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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Stuffed Shells Recipe

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This recipe for Stuffed Shells is from Family & Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
--1 lb. ground beef
--1 large chopped onion
--1 clove minced garlic
--8 oz. shredded mozzarella cheese
--1/2 cup bread crumbs
--1 egg
--giant pasta shells
--2 (16 oz.) jars of spaghetti sauce
--1/2 cup Parmesan cheese
Directions:
Directions:
Brown ground beef, onion, and garlic. Drain and cool. Stir in 2 cheeses, bread crumbs, and egg. Cook and drain shells. Fill shells with meat mixture. Spoon 1/4 of sauce over bottom of 9X13 glass dish. Place filled shells on top of sauce. Pour remaining sauce over shells; cover shells completely. Sprinkle with additional Parmesan cheese. Bake uncovered at 400º for 20-25 minutes.

 

 

 

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