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Russian Teacakes Recipe

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This recipe for Russian Teacakes is from Messersmith Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup soft butter
1/2 cup confectioners' sugar
1 tsp. vanilla

2 1/4 flour
1/4 tsp salt

3/4 cup finely chopped nuts
Directions:
Directions:
Mix first three ingredients, stir in next two, and
finally mix in nuts.
Chill
Roll into balls and place on ungreased cookie sheet.
Bake until set, but not brown. About 10-12 min. at 400 degrees
Number Of Servings:
Number Of Servings:
4 doz cookies
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
These are really good and very easy.

 

 

 

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