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"Those who forget the pasta are condemned to reheat it."--Unknown

Baptist Pie Recipe

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This recipe for Baptist Pie is from TASTE the TRADITION on Oak Street, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small can mandarin oranges (drained)
1 small can crushed pineapple (drained)
1/4 c. lemon juice
1 can eaglebrand milk
8 oz. cool whip
1 10-inch graham cracker pie crust
Directions:
Directions:
Mix oranges, pineapple, lemon juice and milk in large mixing bowl. With mixer, stir in Cool Whip. Pour into pie crusts and refrigerate before serving.

 

 

 

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