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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Oven Barbecued Chicken with Onions Recipe

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This recipe for Oven Barbecued Chicken with Onions is from Our family and friends cookbook project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large onion or 2 medium sliced
3 lbs. cup up chicken (thighs, breasts, boned or bone in, wings) can be used.
1/2 cup flour
2 tsp. salt
1/4 tsp. pepper
1/4 cup oil
3/4 cup chopped celery
1 cup catsup
1 cup water
2 tbls. Worcestershire Sauce
1 tbls. brown sugar
Directions:
Directions:
Separate onion into rings. Dip chicken pieces in mixture of flour, salt & pepper. Brown lightly in oil. Remove chicken to baking dish. Add onion to pan & saute until golden. Stir in remaining ingredients and simmer 5 minutes. Pour over chicken. Bake covered one hour at 350º
Preparation Time:
Preparation Time:
About half an hour.
Personal Notes:
Personal Notes:
A delicious and easy dish for family meal or buffet.

 

 

 

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