Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Chicago Noodles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicago Noodles is from Mama T's Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tube RB Rice Medium Sausage
1 onion
1 package wide egg noodles
2 sticks butter
1 can saurkraut
Directions:
Directions:
Cook sausage and save drippings. Scrape pan to get stuff on bottom.
Cook onion (chopped) with 1 stick butter until tender and transparent.
Drain sauerkraut and rinse. Add sauerkraut to above and sauté.
Cook noodles and drain and rinse add to above.
Add drained sausage to above. Gradually add salt, pepper, garlic salt and all drippings to mixture to taste.
Place in lasagna Pyrex pan and slice 1 stick butter to top. Cover with foil. Warm on low heat.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

528W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!