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Baked Spaghetti Recipe

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This recipe for Baked Spaghetti is from My Family & Friends Kitchen Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. chopped onions
1 c. chopped green peppers
1 T. butter
1 28oz. can tomatoes w/ liquid cut-up
1 4oz. can mushrooms (stems & pieces, drained)
1 21/4 oz. can sliced ripe olives, drained
2 tsp. oregano
1 lb. ground beef cooked and drained
12 oz. spaghetti noodles, cooked and drained
2 c, shredded cheddar cheese
1 can cream of mushroom soup
1/4 cup water
1/4 cup Parmesan cheese

Directions:
Directions:
In a large skillet cook onion, green peppers in butter till tender, add tomato,mushrooms,olives and oregano, add ground beef simmer uncovered for 10 min.. Place half of spaghetti in a 13 X9" pan (top with vegetable mixture, sprinkle with 1 cup cheese, repeat layers, mix soup and water till smooth, pour over spaghetti, sprinkle with Parmesan cheese, bake uncovered for 30-35 minutes until heated. 350*

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
45 min

 

 

 

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