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Holiday Oatmeal Chocolate Chip Cookies Recipe

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This recipe for Holiday Oatmeal Chocolate Chip Cookies is from The Kise Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Butter Flavor Crisco
1 cup firmly packed brown sugar
1/2 cup granulated sugar
2 eggs
2 tablespoons milk
2 teaspoon vanilla
2 1/2 cups Quaker Oats (Quick or Old Fashioned, uncooked)
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt (optional)
1 cup semi-sweet chocolate pieces
1 cup holiday candy coated chocolate pieces or Colored chips
1 cup coarsely chopped nuts
Directions:
Directions:
Heat oven to 350º F. Beat first six ingredients until smooth. Add combined oats, flour, soda and salt; mix well. Stir in remaining ingredients. Drop by rounded tablespoonfuls 3-inches apart onto ungreased cookie sheet. Bake 8 to 10 minutes for chewy or 10 to 12 minutes for crisp cookies. Cool 2 minutes; remove to wire rack. Cool completely.
Number Of Servings:
Number Of Servings:
About 4 dozen

 

 

 

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