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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Texas Oatmeal Cake Recipe

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This recipe for Texas Oatmeal Cake is from Grammy's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 cups boiling water
1 stick butter or margarine
1 cup quick cooking oats
2 beaten eggs
1 cup sugar
1 teaspoon baking soda
1 cup brown sugar
1 1/2 cups flour
1 teaspoon cinnamon
Icing
1 stick butter or margarine
1 teaspoon vanilla
1 cup chopped nuts
3/4 cup sugar
1 cup coconut
1/4 cup evaporated milk
Directions:
Directions:
Pour boiling water over butter and quick oats. Mix and let stand 20 minutes. Add remaining cake ingredients. Mix by hand and pour into greased and floured 9 x 13 pan. Bake 350 degrees for 40 minutes.
For icing mix ingredients together in saucepan and bring to a boil. Spread on cake. Place under broiler and broil till it bubbles. About 1 - 2 minutes. Watch carefully.

 

 

 

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