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Red Velvet Cake Recipe

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This recipe for Red Velvet Cake is from Greer-Ward Wedding Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 c. wesson oil
1 tsp vanilla
2 eggs
1 oz red food coloring
1 1/2 c. sugar
2 tsp cocoa
2 c. plain flour
1 tsp salt
1 c. buttermilk
1 tsp vinegar
2 tsp soda
Directions:
Directions:
Cream oil, vanilla, sugar, food coloring and eggs together. Add vinegar and soda to buttermilk (add soda last) Sift together cocoa, flour and salt and add to mixture alternately with buttermilk. Bake at 350 deg. Makes 3 layers. Cream Cheese Icing: 1 8oz pkg cream cheese, 1 stick margerine, 1 box confectioners sugar, 1/2 c. chopped pecans.

 

 

 

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