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Foolproof Dark Chocolate Fudge Recipe

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This recipe for Foolproof Dark Chocolate Fudge is from Love is a Full Stomach, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 (6 oz) pkgs semisweet chocolate chips
1 (14 oz) can Sweetened Condensed Milk
Dash of salt
½ to 1 cup chopped nuts
1 ½ tsp. vanilla extract

Directions:
Directions:
In heavy saucepan, over low heat, melt chips with sweetened condensed milk and salt. Remove from heat. Stir in nuts and vanilla. Spread evenly into wax paper lined 8 – 9 inch square pan. Chill 2 hours or until firm. Turn fudge onto cutting board, peel off paper and cut into squares. Store loosely covered at room temperature.

 

 

 

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