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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Crostini Recipe

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This recipe for Crostini is from Cindy Harbaugh Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Baguette (sourdough) or ciabatta
1/4 c. garlic olive oil
salt and pepper
parmesan (optional)
Directions:
Directions:
Oven 325
Slice baguette 1/4 to 1/2 in on diagonal.
Brush with olive oil, sprinkle salt and pepper.
Oven for 20 min until lightly browned.
Allow to cool.
If adding parmesan, add when half done.º
Personal Notes:
Personal Notes:
can use 8 T. butter at 375 degrees fot 10-12min or brush both sides with oil and cook at least 4 min per side

 

 

 

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