Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

SMOTHERED CHICKEN Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for SMOTHERED CHICKEN is from KOOKING IN KAREN'S KITCHEN, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 CHICKEN BREASTS
1 CAN CREAM OF CHICKEN SOUP
1 CAN FRENCH ONION SOUP
1 ONION, SLICED
1 LB MUSHROOMS, SLICED
Directions:
Directions:
PLACE CHICKEN IN THE CROCKPOT. MIX ALL THE OTHER INGREDIENTS AND POUR OVER THE CHICKEN. COOK ON LOW FOR 6 TO 8 HOURS. SERVE OVER RICE OR NOODLES.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

178W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!