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Microwave Sticky Buns Recipe

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This recipe for Microwave Sticky Buns is from Our Family Likes to Eat, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 c. firmly packed dark brown sugar
3 tbsp. butter or margarine
1/3 C. chopped nuts (optional)
1 can (8oz.) refrigerated biscuits
1 tbsp. water
Directions:
Directions:
Combine brown sugar, butter and water in an 8 inch round microwave safe baking dish. Cover with paper towel and cook on medium (50%) for 2 minutes, or until butter melts. Stir mixture and spread over bottom of pan. Sprinkle nuts on top and then place biscuits on top of mixture. Cook, uncovered, on medium for 4 to 5 minutes, or until biscuits are firm and no longer doughy. Let stand about 2 minutes. Transfer to a flat serving plate and serve immediately.

 

 

 

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