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Cheddar Biscuits Recipe

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This recipe for Cheddar Biscuits is from The Hildebrand Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups bisquick
1/2 cup mild cheddar cheese, shredded
2/3 cup milk
4 tablespoons butter (1/2 stick)
1/4 teaspoon garlic powder
Directions:
Directions:
1. Preheat oven to 450º

2. Stir together bisquick, cheese and milk until a soft dough forms. Beat with a spoon for about 30 seconds.

3. Spoon onto a greased cookie sheet.

4. Bake for 8-10 minutes, until the tops are brown.

5. While the Biscuits are cooking, melt butter in a pan and mix in garlic powder.

6. When biscuits are done, brush the tops with the butter and garlic mixture.
Number Of Servings:
Number Of Servings:
10 biscuits

 

 

 

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