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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Funnel Cake Recipe

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This recipe for Funnel Cake is from The Plavcan / Horvath Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pint milk
2 eggs
1 tbsp. vanilla extract
1/2 tsp. baking powder
1/4 tsp. salt

Directions:
Directions:
Mix milk and eggs. Add vanilla, salt and baking powder, mix. Add flour to consistency of pancake batter. Make oil 1'' deep at 375º. Pour through funnel.

 

 

 

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