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Apricot Angel Cake Recipe

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This recipe for Apricot Angel Cake is from Branum Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 angelfood cake mix
1/2 cup sugar
8 tbls cornstarch
1 large can apricot nectar
cool whip
nuts, chopped
Directions:
Directions:
Make angelfood cake according to package and bake. Tear apart and put back in angelfood cake pan. In saucepan mix together apricot nectar, sugar and cornstarch. Boil until thick, pour over cake and let cool. Cover top with cool whip and sprinkle with nuts.
Personal Notes:
Personal Notes:
This came from Bobbie Righter.

 

 

 

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