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Tarter Sauce Recipe

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This recipe for Tarter Sauce is from Come and Get It: the Hansen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. mayonnaise
1 Tbsp. relish (you can use sweet, but we prefer dill)
1 Tbsp. minced onion
2 Tbsp. lemon juice
Salt and pepper to taste
Directions:
Directions:
Mix ingredients in a small bowl and refrigerate for at least an hour. It can be kept in the fridge for up to 3 days.
Personal Notes:
Personal Notes:
I never think to put tarter sauce on my grocery list, so this is an easy solution. I use the dried minced onion and if it sits in the fridge for an hour, those rehydrate so they aren't crunchy.

 

 

 

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