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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Bacon Wrapped Smokies Recipe

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This recipe for Bacon Wrapped Smokies is from The NICU Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound sliced bacon, cut into thirds
1 14oz package beef cocktail wieners
3/4 cup brown sugar, or to taste
Directions:
Directions:
Preheat oven to 325. Refrigerate 2/3 of the bacon until needed. It is easier to wrap the wieners with cold bacon. Wrap each cocktail wiener with cold bacon and secure with toothpick. Place on a large baking sheet. Sprinkle brown sugar generously over all. Bake for 40 minutes, until the sugar is bubbly. To serve, place the wieners in a slow cooker and keep on the low setting.

 

 

 

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