"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Green Pea Salad Recipe

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This recipe for Green Pea Salad, by , is from Black Toast and Other Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:
Mary Jane Hulin
Added: Sunday, November 21, 2010

Category:

Ingredients:
Head of lettuce torn into bite-sized pieces
Frozen peas cooked a few minutes, drained, cold
Thin sliced red onion
Mayonnaise mixed with 1 tbsp sugar
Parmesan cheese
Bacon bits

Directions:
Layer in following order:
Lettuce
Peas
Red onion
Mayonnaise with sugar

Sprinkle with Parmesan cheese and bacon bits
Let stand in refrigerator at least 2 hours in tightly covered serving dish.

 

 

 

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