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Tomato-Basil Squares Recipe

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This recipe for Tomato-Basil Squares is from The Farr Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package of refrigerated pizza dough
2 cups mozzarella cheese - grated (divided)
1/4 cup fresh parmesan cheese - grated
2 T fresh basil leaves - snipped (or 2 t dried basil)
2/3 cup mayonnaise
1 garlic clove - pressed
4 plum tomatoes on the vine - thinly sliced
Directions:
Directions:
Roll pizza crust on cookie sheet to within 1 inch of edge. Sprinkle with 1 cup mozzarella. Place tomatoes on top of mozzarella. Combine parmesan, basil, garlic, remaining mozzarella, and mayonnaise. Mix well. Spread over tomatoes evenly.

Bake 375º for 15-20 minutes or until top is golden and bubbly. Serve warm.
Personal Notes:
Personal Notes:
These are soooo good!!!

 

 

 

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