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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Linguini Tutto Mare Recipe

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This recipe for Linguini Tutto Mare is from The NICU Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb linguini
1 cup chicken broth
3/4 cup chopped clams with juice
3/4 cup medium shrimp, shelled and deveined (about 1/2 lb in the shell)
1/2 to 3/4 cup crab meat, flaked
1/2 cup lobster meat, flaked
1 3/4 cup sliced mushrooms
3/4 cup butter
1 t crushed garlic
salt and pepper to taste
1/4 cup chopped parsley
Directions:
Directions:
Bring salted water to a boil, add linguini. While pasta is cooking, place chicken broth, chopped clams with juice, shrimp, crab and lobster meat, mushrooms, butter, garlic, salt and pepper and parsley in sauce pan; let simmer for 5 minutes. When pasta is al dente, strain; add to prepared sauce. Simmer for 3 minutes. Serve with parmesan cheese to sprinkle over pasta.

 

 

 

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