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"Hunger is the best sauce in the world."--Cervantes

Mexican Meat Loaf Recipe

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This recipe for Mexican Meat Loaf is from The Jay and Gary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground turkey (or beef)
1 c. medium salsa
1 can Bush's Best Vegetarian Baked Beans
1/4 c. low fat Parmesan cheese, grated
1/4 c. fat free Monterey Jack cheese, shredded
2 egg whites
1 c. oatmeal
Directions:
Directions:
Preheat oven to 350º. Spray a loaf pan with nonstick cooking spray. In a large bowl, mix turkey, salsa, two-thirds can of beans, cheeses, egg whites and oatmeal. Place mixture into loaf pan and pour remaining beans on top. Spread evenly. Bake for one hour or until done inside.

 

 

 

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