Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Goose Rollups Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Goose Rollups is from Weisenhorn Family Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 goose breasts
¼ lb honey baked ham (Salami)
¼ lb provolone cheese (Cheddar)
Salt and pepper
Directions:
Directions:
Take a goose breast, lay it flat like you would filet a fish. Slice it the long way like filleting a fish twice, so you end up with 3 pieces. Take each piece and pound flat and thin with a tenderizing hammer. Salt and pepper (Garlic Salt and Lemmon Pepper) to taste. Cover with a thin layer of honey baked ham and thin layer of provolone cheese. Roll-up tight and toothpick. Try to keep the ham and cheese inside and close the ends.

Grill or broil DO NOT OVER COOK!!! About 3 minutes per side (6 total)
Personal Notes:
Personal Notes:
Slice and serve on cracker as an appetizer or whole. I have a friend who serves these in hot dog buns. They go quick!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1873W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!