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Grilled Roast Beef Recipe

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This recipe for Grilled Roast Beef is from The Jay and Gary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 2-4 lb. chuck roast
beef marinade (see recipe index)
Directions:
Directions:
Rub roast with beef marinade. Cover and allow to sit in refrigerator for 4-6 hours. Place on hot grill, searing both sides. Reduce grill heat and cook until desired doneness.

 

 

 

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