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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Crunchy Cheeseroni Recipe

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This recipe for Crunchy Cheeseroni is from The NICU Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
2 c mac noodles, uncooked
1 can condensed cream of mushroom soup
1 green pepper, diced
1/4 c chopped pimento
2 c shredded cheddar cheese
1 can french fried onions
Directions:
Directions:
Cook noodles according to package directions. Cook ground beef, drain. Combine in casserole dish the noodles, and beef. Mix in cream of mushroom soup, green pepper, pimento, and 1 cup cheese. Sprinkle top with the french fried onions. Sprinkle the onions with the other cup of cheese. Bake at 350 for 25 minutes.
Personal Notes:
Personal Notes:
This was a recipe my grandma used to make.

 

 

 

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