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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

No Fail Popovers Recipe

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This recipe for No Fail Popovers is from Kelly's Best Plus Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
1/4 tsp. salt
1 cup low fat milk
3 eggs
3-4 tbsp. butter
Directions:
Directions:
Mix flour and salt, slowly blend in milk.
Beat eggs into batter until well blended.
Place 1-1/12 tsp. butter in the bottom of each 6-8 6oz. cups.
Preheat oven to 375º / 3-5 minutes until butter melts and cups are hot.
Remove cups & fill 1/2 - 3/4 full.
Return cups to oven immediately.
Bake at 375º for 45-50 minutes.
When done, cut slit in top to let steam escape & put back in oven for another 1-2 minutes.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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