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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Apple Coconut Bars Recipe

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This recipe for Apple Coconut Bars is from The Haslett Community Church Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup melted butter
½ cup white sugar
1 cup brown sugar
½ tsp. baking soda
½ tsp. salt
½ tsp. baking powder
2 tsp. vanilla
1 tsp. cinnamon
2 beaten eggs
½ cup rolled oats
1 cup peeled chopped apple
2 cups flaked coconut
1 ½ cups flour
Directions:
Directions:
Pre-heat oven to 375º F.

Grease a 9x13 inch pan

Melt butter and combine with sugars and stir.
Add baking soda, salt, baking powder, vanilla, cinnamon and beaten eggs. Mix well.
Add chopped apple, 1 ½ cups flaked coconut (reserve ½ cup for on top) and oatmeal.
Add flour and mix thoroughly.
Spoon the dough into the greased pan and smooth with a rubber spatula. Sprinkle the ½ cup of reserved coconut evenly on top.
Bake at 375º F for 25-30 minutes, or until lightly browned on top.
Cool and cut into bars like brownies.

 

 

 

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