Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Chocolate Zucchini Bread - Gluten Free Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Zucchini Bread - Gluten Free is from Loaves and Fishes and Delicious Dishes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs 2 c. sugar
1 c. regular oil 1 tsp gluten-free vanilla
2 Tbsp melted butter 6 Tbsp unsweetened cocoa
2 c. Gluten-free Pantry All-purpose flour
1 tsp baking soda 1/2 tsp salt
1 1/2 tsp ground cinnamon
2 c. grated zucchini
2/3 c. chocolate chip mixed with 2 tsp gluten free flour
1 c. chopped nuts (optional)
Directions:
Directions:
Combine and mix well eggs, sugar, oil and gluten-free vanilla. Combine and mix melted butter and unsweetened cocoa to form a paste. Combine Gluten free flour, baking soda, salt and ground cinnamon. Preheat oven to 350º and lightly oil 2 loaf pans. Combine egg mixture with cocoa. Mix well. Add flour mixture. Fold in grated zucchini, chocolate chips mixed with gluten free flour and nuts. Pour into loaf pans. Bake 60-70 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

437W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!