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Bacon and Swiss Melt Recipe

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This recipe for Bacon and Swiss Melt is from The NICU Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup mayo
4 oz grated swiss cheese
8 oz cream cheese
4-5 green onions, chopped
12 oz fried bacon, drained and crumbled
Directions:
Directions:
Mix all ingredients together except the bacon. Put in microwave safe dish. Top with crumbled bacon. Microwave on high for 4 minutes. Serve with crackers.

 

 

 

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