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Grandma Shea's Swedish Jam Shortbread Recipe

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This recipe for Grandma Shea's Swedish Jam Shortbread is from Heritage, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Pkg Yellow Cake Mix
1/2 C. fine chopped nuts
1/4 C. Marg/butter, softened
1 egg
10oz. Jam or preserves
Directions:
Directions:
Combine cake mix, nuts, marg and egg at low speed until crumbly. Press in pan, spread with preserves. Bake at 350 in greased and floured 13x9 pan for 20-25 min or until edges are lite brown.
Number Of Servings:
Number Of Servings:
12 ish.

 

 

 

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