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"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Chicken Tetrazzini Recipe

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This recipe for Chicken Tetrazzini is from The Monticello Junior Women's Cookbook 2010, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups of cooked chicken

1 lb. cooked spaghetti
½ - 1 cup chopped celery
1 chopped green pepper
1 small chopped onion
3 T. butter
1 can sliced mushrooms
2 can mushroom soup
1 can milk
1 1/2 lbs. cubed Velveeta cheese
1 1/2 tsp. Greek seasoning *Cavender’s All Purpose Greek Seasoning
Salt and pepper to taste
Directions:
Directions:
Sautee onion, celery and green pepper in butter until tender
Add to soup, milk, cheese, mushrooms, seasoning, chicken and spaghetti
Pour into 9 x 13 baking dish; sprinkle with parmesan cheese.


BAKE 350 for 45 minutes or until done

 

 

 

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