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Corned beef n cabbage Recipe

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This recipe for Corned beef n cabbage is from The Great Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head of cabbage
1 can of corned beef
1 stick of butter
1 cup of butter
salt
Directions:
Directions:
cut cabbage into squares,

put cabbage into skillet, pour water over cabbage, put butter into skillet. Let simmer over med heat. Salt a little. May need to add a little more water as it simmers. When cabbage gets close to being done, or soft, add corned beef by spoonfuls. This will be salty so be sure not to add too much salt. Let this simmer for a few minutes until warm.

 

 

 

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