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Easy Bread Pudding Recipe

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This recipe for Easy Bread Pudding is from The Sommer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 slices white bread, torn into pieces
3 eggs, slightly beaten
1 1/2 c. milk
1 c. sugar
1/2 c. flour
3 Tbsp butter, melted
1 tsp. vanilla
1/4 tsp. baking powder
1/2 tsp. cinnamon
1/8 tsp. nutmeg
(1/2 c. raisins - optional)
Directions:
Directions:
Preheat oven to 350º. Combine all ingredients and pour into a greased 1.5 quart baking dish. Bake for 45-55 minutes, watching at the end to not burn the top. Allow to cool and set up, but cut into squares and serve while still warm. Makes about 4 servings.

 

 

 

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