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Ham and Noodle Casserole Recipe

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This recipe for Ham and Noodle Casserole is from Ladies on Life - Recipes on Life Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cup wide noodles
2 T. butter
2 T. flour
1 cup milk
1 cup grated American cheese
2 T. catsup
1 T. horseradish
3 cups cooked ham
2 cups peas (drained)
1/2 cup soft bread crumbs or tater tots
Directions:
Directions:
Cook noodles and drain. Melt butter in pan over low heat. Add flour, stirring until smooth. Stir in milk gradually, until smooth and thick. Remove pan from heat. Add cheese to mixture and till melted. Add salt, catsup, and horseradish. Add noodles, peas, and ham. Mix together. Pour in a 1 1/2 quart casserole. Combine melted butter and bread crumbs or tater tots. Sprinkle over ham mixture. Bake at 350º for 30 minutes until done.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
1 hr. including bake time

 

 

 

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