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Mama's Spaghetti Recipe

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This recipe for Mama's Spaghetti is from The Jay and Gary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef, browned
1 med. onion, chopped
1 T. olive oil
1 15-oz. can tomato sauce
1 6-oz. can tomato paste
1 lg. clove garlic, minced
1/2 tsp. salt
1/2 tsp. pepper
1/8 tsp. oregano
1 12-oz. pkg. spaghetti
1 beef bouillon cube
1 c. water

Directions:
Directions:
Saute onions in oil until transparent. Add beef and cook until browned. Transfer to a large heavy pot and combine with tomato sauce, tomato paste, garlic and seasonings. Melt bouillon cube in one cup of water in the microwave, then add to sauce. Stir and simmer for one hour. Cook spaghetti in water for 20 minutes. Drain spaghetti and mix in with sauce.

Personal Notes:
Personal Notes:
This is a family favorite. Serve with cole slaw and Cuban bread.

 

 

 

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