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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Shipwreck Recipe

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This recipe for Shipwreck is from Cookin' with Barb!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 medium onion, chopped
3 medium potatoes, sliced
1 1/4 # ground beef
1/2 C raw rice (can substitute Orzo which is rice shaped pasta)
1 C carrots, chopped
1 C celery, sliced
1 can tomato soup
1 cup boiling water
Directions:
Directions:
Into a buttered 2.5 quart oven proof dish layer ingredients (except tomato soup) in order listed, sprinkling each layer with salt, pepper and paprika. Combine 1 cup boiling water with tomato soup and pour over ingredients. Bake 3 hours at 300º.
Personal Notes:
Personal Notes:
Any type of veggies could be used such as green beans, peppers, mushrooms, etc.

 

 

 

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