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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Cream Puffs Recipe

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This recipe for Cream Puffs is from Judy's friends and family heirloom cook book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2cup water
1/4cup butter
1/2cup flour
2 eggs
Directions:
Directions:
400šoven
bring water and butter to boil in sauce pan,take off heat & stir in flour,stir vigorously over low heat until mixture forms a ball(1 min.)
remove from heat, beat in eggs,all at one time, continue beating until smooth
drop dough 1/4 c.full onto cookie sheet
bake 35-40 min.
coolaway from draft,cut off top and pull out any soft dough,fill with pudding
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
I will fill with whip cream,and add cocoa and sugar to it.YUM-YUM enjoy

 

 

 

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