Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Baked Breast of Chicken with Waterchestnuts Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Breast of Chicken with Waterchestnuts is from G.G.'s Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 1/2 chicken breast, bone 'in' and skin 'off',
Salt and pepper,
1 T. olive oil,
1 T. butter,
1 can Cream of Chicken Soup,
1/2 cup white wine,
1/4 cup green pepper, sliced in 1 inch pieces,
1 can water chestnuts, sliced.
Directions:
Directions:
Dry and season chicken breast and season. In metal skillet (Not non-stick surface) melt butter, add oil. Over medium heat, brown chicken. Turn and brown other side. (Do not cook the meat, only brown it) Remove chicken from pan and place in glass baking dish. Without wiping out frying pan, add peppers, soup, wine, chestnuts then scrape pan to deglaze. Mix and pour over chicken. Cover with foil and bake for 30 minutes, then remove foil and back for 20 more minutes. Serve chicken breasts and gravy over hot rice.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
70 minutes
Personal Notes:
Personal Notes:
This has been a long time family favorite.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

509W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!