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"Hunger is the best sauce in the world."--Cervantes

Broccoli Salad Recipe

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This recipe for Broccoli Salad is from G.G.'s Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 heads of broccoli, fresh and crisp,
1/3 cup red onion, thinly sliced,
1/2 cup raisins,
6 slices bacon, cooked and crumbled,
1/2 cup sliced almonds, toasted.
Dressing:
1/2 cup mayonnaise,
2 T. brown sugar,
2 T. vinegar
Directions:
Directions:
In large bowl place the broccoli which has been cut into bite size flowerettes. add remaining ingredients and toss. Mix salad dressing and apply to salad just before serving.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Our favorite salad. A wonderful combination of flavors. Be sure the broccoli is crunchy and fresh, not limp.

 

 

 

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