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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Killer Bars Recipe

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This recipe for Killer Bars is from The Iowa Radiology Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C. flour
2 C. oatmeal
1 1/2 C. brown sugar
1 Tbsp. baking soda
1 tsp. salt
1 1/2 C. melted butter
12 oz. chocolate chips
12 oz. caramel topping
6 Tbsp. flour
Directions:
Directions:
Mix first 6 ingredients until crumbly. Pat half of mixture in a greased 9x13 pan. Bake 10 minutes at 350º. Place chocolate chips on top. Mix caramel topping and flour together and pour over chocolate chips. Pat rest of mixture of top and bake for another 15-20 minutes.

 

 

 

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