"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
Soda Crackers (enough to line cookie sheet) 2 sticks margarine 1 cup brown sugar 6 ounce pkg chocolate chips
Line cookie sheet with aluminum foil Layer sheet with soda crackers (salty side up) Melt 2 sticks of margarine Add 1 cup borwn sugar and mix until combined Cook 3 minutes stirring constantly Pour over crackers and spread evenly Cook in 400 degree oven for 6 minutes Remove from oven and pour chocolate chips over top As they melt, spread evenly over the top Chill After chilled, peel aluminum foil off back and break apart
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.