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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Baked Brie Recipe

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This recipe for Baked Brie is from The Carol Halme Nowalk Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. brie
3 tbsp. basil
¼ - ½ c. slivered almonds
Directions:
Directions:
Slice brie in half. Place in flat baking dish. Cover with basil. Place almonds on top. Bake at 350º until hot and bubbly, about 25-35 min.

Serve with croquettes or plain crackers.

 

 

 

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