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White Sauce Recipe

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This recipe for White Sauce is from Simply Homemade Brilinski Style, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tbsp. margarine
4 tbsp. flour
salt and pepper
2 c. milk
Directions:
Directions:
Heat margarine over low heat until melted. Stir in flour, salt and pepper. Cook over low heat, stirring constantly, until mixture is smooth and bubbly; remove from heat. Stir in milk. Heat to boiling, stirring constantly. Boil and stir 1 minute.

Thin white sauce - decrease margarine and flour to 2 tbsp. each.

Thick white sauce - increase margarine and flour to 6 tbsp. each.

Chicken Sauce - substitute 1 c. milk for 1 c. chicken

 

 

 

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