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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Easy 5-minute Fudge Recipe

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This recipe for Easy 5-minute Fudge is from Thread Sistas Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag baking chips (any flavor: chocolate, peanut butter, butterscotch, caramel, etc.)
1 tub frosting, any flavor (not whipped!)
Directions:
Directions:
1. Open the frosting and microwave it for about 30 seconds, pour into mixing bowl and add chips.
2. Microwave in 10 second intervals until it will stir and chips melt (don't let it get to thin liquid).
3. Pour and spread onto buttered wax paper on a cookie sheet. Put in fridge for 10 minutes or so, then cut.
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Our favorites are cream cheese/peanut butter chips, coconut pecan/chocolate chips.

 

 

 

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