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Kompt Borscht Recipe

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This recipe for Kompt Borscht is from Family & Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 c. water
1 1/2 c. diced chicken, beef or ham
1 head cabbage, cut into small pieces
2 medium onions, diced
1 tbsp. salt
1 tbsp. dried parsley
1 tbsp. dried dill
1/4 tsp. pepper
1 15 oz. can diced tomatoes
1 15 oz. can crushed tomatoes
3 large potatoes, diced
1/2 c. heavy cream
Directions:
Directions:
Boil meat in water until thoroughly cooked. Skim off froth. Add all other ingredients except tomatoes and heavy cream. Boil for 15 minutes. Add tomatoes and heat through. Serve with sour cream if desired.

 

 

 

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