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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Taco Bake Recipe

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This recipe for Taco Bake is from Harvest Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. lean ground beef or turkey
1 med. onion chopped (about 1/2 cup)
1 pkg of taco seasoning (use your favorite)
1 can (16oz.) tomato sauce
1 can (15.25 oz) whole kernel corn
2 cups shredded cheese (use what you like)
2 cup Bisquick mix
1 cup milk
2 eggs
Directions:
Directions:
Preheat oven to 325 degrees. Cook ground beef or turkey and onion in skillet, stirring frequently, until meat mixture is brown. Drain. Stir in dry taco seasoning mix, tomato sauce and corn. Spoon into 13x9x2 pan and sprinkle with shredded cheese. Stir Bisquick mix, milk and eggs until smooth. Pour over shredded cheese. Bake 35 minutes or until knife inserted in center comes out clean. Crust should be golden brown. Cool for 10 minutes before cutting. Serve with sour cream, chopped tomatoes or salsa, shredded lettuce, black or green chopped olives, if desired.
Number Of Servings:
Number Of Servings:
8-10

 

 

 

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