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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Paolo's Tri-Tip Marinade Recipe

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This recipe for Paolo's Tri-Tip Marinade is from The Fungus Among Us, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. red wine
2 Tbsp. Worcestershire sauce
4 cloves raw garlic, cut in half
10 thyme stems, with leaves, roughly chopped
1/2 tsp. black pepper
1 tbsp. sugar
2 Tbsp. olive oil
Directions:
Directions:
Mix above ingredients together in bowl. Place steaks in pan and pour marinade over steaks. Cover and marinate steaks at least 6-8 hours or overnight in the refrigerator.
Number Of Servings:
Number Of Servings:
4 steaks

 

 

 

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