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Stir-Fry Beef and Broccoli Recipe

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This recipe for Stir-Fry Beef and Broccoli is from Joy Through the World, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. boneless round steak
1/3 cup soy sauce
1/4 cup water
2 tbsp. brown sugar
1 clove garlic, crushed
1 tsp. ginger
1 tsp. cornstarch
1 tbsp. oil
4 cups broccoli florets
1 large onion, cut in wedges
1/4 cup water
hot cooked rice
Directions:
Directions:
Partially freeze steak. Slice across grain and into thin strips. Set aside. Combine next 6 ingredients to make marinade. Mix well and add steak. Cover and refrigerate for at least 1 hour. Drain steak, reserving marinade. Pour oil into preheated (hot) wok, Stir-fry steak 2-3 minutes, until just browned. Remove meat and set aside. Add broccoli, onion, and water to wok. Cover and lower heat. Steam 3-5 minutes, until broccoli is tender. Stir in steak and marinade. Cook 2 minutes, stirring constantly until thickened. Serve over hot rice. Serves 4-6.
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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