Slow Cooker Kielbasa Appetizers Recipe

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This recipe for Slow Cooker Kielbasa Appetizers is from Maggie Mae's Simple Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Appetizers & Beverages

Ingredients:	Ingredients: 2 lbs. Kielbasa, beef or turkey is fine 1 16 oz can jellied cranberry sauce 1 13 oz can chunk pineapple in heavy syrup 1 bottle Kraft BBQ sauce or one of your choosing 1/2 cup chopped onion

Directions:	Directions: Combine cranberry sauce, pineapple, BBQ sauce and onions in a saucepan. Heat until hot. Cut Kielbasa into 1/2" slices and put in slow cooker. Pour hot sauce mixture over sausage and stir to coat meat. Simmer in slow cooker 4-6 hours. The longer it cooks the better it tastes. If your slow cooker is a large one, you can add a 1/2 lb more kielbasa with no problem. You can be sure there will be no leftovers.

Number Of Servings:	Number Of Servings: Enough for a party
Personal Notes:	Personal Notes: This recipe was contributed by my Sister-in-Law, Sandra Miner. We all loved it. You will be surprised at how tasty these are.

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Slow Cooker Kielbasa Appetizers Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Number Of Servings:

Number Of Servings:

Personal Notes:

Personal Notes: