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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from The Walker Guide to Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. sausage
6 slices bread
8 eggs
6 slices bacon
2 lb. bag shredded cheese
salt and pepper to taste

Directions:
Directions:
Spray a 9 x 11in. casserole dish.Layer with bread.Brown sausage and then cook bacon. Crumble both meats together. Mix eggs, salt and pepper together. Sprinkle sausage and bacon and then cheese over bread. Pour eggs over the mixture and then cover and refrigerate overnight and then cook 25 - 30 minutes in 350º oven

 

 

 

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